Carols and Crumpets Tulsa Garden Center Dec 7 2013 from 8 to 3
Patsy Wynn at Tulsa Garden Center |
The fun atmosphere they create is guaranteed to stir up your holiday spirit.
Carols and Crumpets 2435 Peoria AV
free admission and free parking
Snowflake Café 11-2
Information: http://tulsaherb.com
Co-chair of Carols and
Crumpets, Patsy Wynn, said that her love for the event and appreciation for all
the vendors keeps her working hard on it year after year.
Hand made note card |
Twenty-eight vendors
from four states will be on hand at Carols and Crumpets, selling Vintage
linens, greeting cards, ornaments, chocolates, confections, jams, home and
garden decor, spices, herbs, jewelry, paintings, custom made pens, chalk ware, Santa’s,
pottery garden signs, hypertufa puddlers, plant markers, paper Mache snowmen,
silver Christmas trees, live wreaths, baskets, pottery, metal sculpture, herb
pots, dolls, live plants, and containers.
Crocus-filled Crocus Crackers |
In addition, the Society
has a Greenery Booth where freshly cut greens are available for holiday
decorating.
The Herb Society’s
3-ring, 244-page, cookbook, “It’s About Thyme” costs $20. Members’ favorite
recipes include: Rosemary Squares, Apple-Pear Salad, Vermicelli Salad,
Cucumbers and Cilantro, and, Fennel Seed Ceremonial Cookies.
The Snowflake Café in the Garden Center basement will be open for
lunch from 11 to 2. The cost is $7 which includes crustless quiche, soup,
salad, bread, dessert and iced tea.
“We started offering lunch so people can stay and shop as long as they want,” Wynn said.
Wynn said that a percentage of sales at Carols and Crumpets is
contributed to the Garden Center and provides plants for the Linnaeus Garden.
The Herb Society grows every week, according to Wynn, because they have such a good variety of activities to offer.
“Herb Society members get together every Tuesday to work on crafts and kitchen projects,” Wynn said. “Also, on Tuesdays there is an herb study group that meets to talk about gardening, how use herbs in the kitchen and to exchange seeds.”
At their regular
meeting, the second Tuesday of the month, they have an educational presentation
or program
Wynn said, “We want the
public to know about handmade crafts, gardening and all the ways herbs can be
used. I’ve been involved in Carols and Crumpets forever because I love doing it
– watching it come together and seeing the public enjoy it so much.”
A basket full of Herb Society products |
Recipe from the cookbook
Fennel Seed Ceremonial Cookies
Combine 1 cup low-fat Bisquick, ¼ cup butter-flavor shortening, 1-Tablespoon sugar, 1-teaspoon vanilla, 1-teaspoon fennel seeds, 2-Tablespoons boiling water. Mix thoroughly until the dough forms around fork and cleans bowl. For each cookie, drop 1-Tablespoon dough onto ungreased cookie sheet. Bake 375 for 12-minutes. Remove from pan with spatula and roll in confectioners’ sugar, cool on waxed paper and store in airtight container. 4 dozen
Combine 1 cup low-fat Bisquick, ¼ cup butter-flavor shortening, 1-Tablespoon sugar, 1-teaspoon vanilla, 1-teaspoon fennel seeds, 2-Tablespoons boiling water. Mix thoroughly until the dough forms around fork and cleans bowl. For each cookie, drop 1-Tablespoon dough onto ungreased cookie sheet. Bake 375 for 12-minutes. Remove from pan with spatula and roll in confectioners’ sugar, cool on waxed paper and store in airtight container. 4 dozen
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